Take pleasure in our Dairy-Free (No Churn) Strawberry Ice Cream—a easy but pleasant mix of ripe strawberries and wealthy coconut milk. This no-fuss, creamy deal with is straightforward to make with out an ice cream maker, good for these searching for a dairy-free and effortlessly scrumptious dessert. With minimal elements and most taste, it is a guilt-free scoop of refreshing bliss to fulfill your candy cravings.
Crafted with health-conscious people in thoughts, this dairy-free delight skips conventional dairy, providing a lighter different. The choice to sweeten with honey or agave offers flexibility, accommodating numerous dietary preferences with out compromising on taste.
Add complementary fruits like blueberries, raspberries, and even chunks of mango together with lime for a novel twist.
You possibly can cut back the sugar content material or use different sweeteners like monk fruit for a lower-sugar choice.
A blender ensures a easy consistency, however finely chopping strawberries and whisking the elements achieves a pleasant outcome.
Craft do-it-yourself ice cream effortlessly utilizing a loaf pan for a pleasant frozen deal with.
Coconut milk contributes to the creamy texture, however you’ll be able to experiment with different non-dairy options. Take into account that it might have an effect on the ultimate consistency.
Utilizing frozen strawberries can improve the creaminess and assist obtain a extra frozen dessert consistency.
A mere 5 hours within the freezer yields a soft-set ice cream, good for these impromptu cravings. For a firmer texture, let it freeze for six hours or extra.
Professional tip: Briefly thaw the frozen goodness at room temperature earlier than scooping if it has been frozen in a single day.
This strawberry ice cream serves as a canvas for creativity. High it with recent berries, a sprinkle of shredded coconut, or a drizzle of chocolate for an additional layer of decadence.
Dairy-Free (No Churn) Strawberry Ice Cream is greater than a dessert; it is a celebration of simplicity, well being, and taste. A guilt-free pleasure that invitations you to savor each spoonful, this cool symphony of refreshment is proof that indulgence can coexist with conscious consuming. Benefit from the goodness of strawberries and coconut milk in each pleasant scoop.
Description
Embark on a guilt-free indulgence with our Dairy-Free (No Churn) Strawberry Ice Cream, a tasty deal with that marries the colourful sweetness of strawberries with the richness of coconut milk.
- 1 pound (16 oz) strawberries
- 1 14 oz can full-fat coconut milk
- 1/2 cup granulated sugar
- 1 tbsp vanilla extract
Tools:
Directions:
- Wash and hull strawberries.
- In a blender, mix strawberries, full-fat coconut milk, sugar, and vanilla extract.
- Puree till easy and creamy, roughly 2 minutes.
- Pour the blended combination right into a loaf pan.
- Freeze for a minimum of 5 hours for a comfortable set or 6+ hours for a more durable set.
- If frozen in a single day, let the ice cream sit at room temperature earlier than trying to scoop it out.
Notes
- You should use honey or agave as options to sweeten the ice cream, catering to totally different preferences.
- This dairy-free strawberry ice cream is an ideal deal with for many who are well being and weight-conscious, offering a refreshing and guilt-free dessert choice.
Take pleasure in this easy-to-make Dairy-Free (No Churn) Strawberry Ice Cream—creamy, luscious, and free from dairy for a pleasant and health-conscious indulgence.
- Prep Time: 5 min
- Prepare dinner Time: 6-8 hours
Key phrases: strawberry ice cream, dairy free strawberry ice cream
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