25 Delicious Snickerdoodle Shakeology Recipes

There’s no such factor as having too many Shakeology recipes. Some days you’re within the temper for Chocolate; different days, it’s Cookies & Creamy all day lengthy. And don’t overlook about these Café Latte, Vanilla, and Strawberry days.

However wait — there’s extra!

These 25 Shakeology recipes are for the most recent everlasting Shakeology taste: Snickerdoodle!

Snickerdoodle Shakeology tastes identical to the pillowy cinnamon-sugar cookies you liked as a child, however with the feel-good advantages you need as an grownup.

With candy, creamy vanilla blended with cinnamon, ginger, and nutmeg, Snickerdoodle Shakeology can fulfill these candy cravings any time of day with a dessert that’s really good for you.

And our Shakeology recipe builders have been arduous at work — creating and testing (aka, consuming) all types of Snickerdoodle Shakeology recipes so that you can strive!

Snickerdoodle Shakeology Recipes

1. PB&B Hello-Fiber Shake

This PB&B Hello-Fiber Shake is not any odd peanut butter and banana shake — this high-fiber shake has elements that may blow your thoughts and increase your vitamin.

The star of this recipe is Snickerdoodle Shakeology — when blended with banana, frozen cauliflower rice (belief us on this!), and peanut butter powder, you’ve bought a powerhouse shake that may enable you smash your vitamin objectives!

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ½ cup / 50 g frozen cauliflower rice (or frozen chopped zucchini)
• ½ massive banana
• 2 Tbsp. peanut butter powder

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2. Chocolate Snickerdoodle Shake

This chocolate shake is not any odd shake — we included one or two particular elements that bump up the flavour and vitamin.

We blended creamy Snickerdoodle Shakeology with vanilla and swirls of cinnamon, nutmeg, and ginger with frozen cauliflower and cocoa powder to create the silkiest, smoothest chocolate shake.

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ½ cup / 45 g frozen cauliflower rice
• 1 Tbsp. unsweetened cocoa powder

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3. Snickerdoodle Cookie Dough Bites

We love a candy, chewy, fresh-from-the-oven cookie, however these no-bake cookie dough bites actually hit our candy spot.

Snickerdoodle Shakeology with its creamy vanilla cookie taste blends superbly with almond butter, honey, and finely chopped almonds add the correct quantity of crunch.

What you’ll want:

• 2 scoops Snickerdoodle Shakeology
• ½ cup / 130 g all-natural almond butter
• ½ cup / 45 g finely chopped almonds
• 2 Tbsp. honey
• ¼ cup / 30 g almond flour
• 1 tsp. coconut sugar
• ½ tsp. floor cinnamon

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4. Snickerdoodle Frappé

Do you know thatthe frappé was invented in Greece?

We took the unique recipe and tweaked it so you’ll be able to take pleasure in wealthy espresso taste together with your superfoods!

All you want is a cup of espresso, Snickerdoodle Shakeology, ice, and a touch of cinnamon. In 5 minutes, you’ll have an eye-openingly scrumptious espresso shake that’s an ideal technique to begin your day.

What you’ll want:

• 1 cup / 120 ml brewed espresso, chilled
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• 1 sprint floor cinnamon

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5. Peaches and Cream Mug Cake

We turbocharged the basic taste combo of peaches and cream with Snickerdoodle Shakeology — luscious vanilla with swirls of cinnamon, nutmeg, and ginger.

The consequence? Heat, irresistible taste and superfood vitamin all in a mug.

What you’ll want:

• 1 massive egg
• ⅓ cup / 80 g unsweetened applesauce
• 1 scoop Snickerdoodle Shakeology
• ½ massive peach, chopped (or ½ cup canned sliced peaches, packed in juice)
• ½ tsp. pure vanilla extract
• ⅓ cup / 80 g reduced-fat (2%) plain Greek yogurt
• ½ tsp. maple syrup
• ¼ tsp. floor cinnamon

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6. Gingerbread Truffles

These bite-sized Gingerbread Truffles made with Snickerdoodle Shakeology have every thing you need in a superfood dessert: scrumptious fall flavors like vanilla, nutmeg, cinnamon, and ginger.

Oh, and chocolate, in fact! Dates and molasses add simply sufficient sweetness to steadiness the zingy brightness of crystallized ginger.

What you’ll want:

• ¾ cup / 190 g all-natural clean almond butter
• ½ cup / 40 g dry rolled oats
• 4 pitted dates
• 2 scoops Snickerdoodle Shakeology
• 2 Tbsp. molasses
• 1 tsp. floor ginger
• ¼ tsp. floor cloves
• ¼ cup / 45 g semisweet (or darkish) chocolate chips
• 1 tsp. extra-virgin coconut oil
• 2 Tbsp. finely chopped crystallized ginger

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7. Fall Harvest Shake

This Fall Harvest Shake makes use of all of your favourite fall flavors — with a twist.

We blended creamy Snickerdoodle Shakeology with winter squash, allspice, rum extract (!), and orange juice and orange zest to create this attractive fall-themed shake.

Orange gives simply the correct quantity of sweetness and vivid, citrus taste to this tasty smoothie.

What you’ll want:

• ¼ cup / 60 ml 100% orange juice
• ¾ cup / 180 ml water
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ½ cup / 100 g chopped winter squash (like butternut or kabocha)
• 1 Tbsp. finely grated orange peel (orange zest)
• ¼ tsp. pure rum extract (or pure vanilla extract)
• ¼ tsp. floor allspice

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8. Coconut Spice Popsicles

Popsicles that style like cookies and coconut??! Signal us up.

Snickerdoodle Shakeology is the important thing ingredient to those tremendous easy superfood popsicles — creamy vanilla, blended with cinnamon, ginger, and nutmeg, plus gentle, refreshing coconut.

What you’ll want:

• 1 scoop Snickerdoodle Shakeology
• ⅔ cup / 160 ml unsweetened coconut milk beverage
• ½ tsp. pure coconut extract
• 2 popsicle sticks

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9. PB&J Snickerdoodle Shake

This superfood shake is something however primary. Snickerdoodle Shakeology, with creamy vanilla with swirls of cinnamon, nutmeg, and ginger, mixes it up with juicy, tart raspberries and strawberries.

A tablespoon of cocoa powder and a drizzle of peanut butter add the ultimate burst of taste.

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ½ cup recent (or frozen) strawberries
• ½ cup recent (or frozen) raspberries
• 1 Tbsp. unsweetened cocoa powder
• 2 tsp. all-natural clean nut butter

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10. Snickerdoodle Pumpkin Pie

What if we informed you that you could make a creamy, silky, delectable pumpkin pie that’s more healthy, extra nutritious, and a dessert you’ll be able to have greater than twice a yr? (It’s true!)

How? With Snickerdoodle Shakeology!

It has highly effective superfood elements (like all our Shakeology flavors) and it’s gluten-free, low-glycemic, and has no synthetic colours, flavors, or preservatives.

What you’ll want:

• 15 oz. / 425 g 100% pumpkin puree
• 1 massive banana, reduce into chunks
• 1 scoop Snickerdoodle Shakeology
• ½ cup / 120 ml water
• 2 Tbsp. all-natural almond butter
• 1 Tbsp. pure maple syrup
• 1 Tbsp. extra-virgin coconut oil
• 1 tsp. pumpkin pie spice mix
• 1 tsp. pure vanilla extract
• 1 (9-inch / 23-cm) Graham cracker (or whole-wheat) pie crust

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11. Snickerdoodle Espresso Cake

We took the normal espresso cake recipe and turned it right into a wealthy, decadent dessert that you could eat each single day.

Snickerdoodle Shakeology is the important thing to elevating espresso cake — an occasional deal with — right into a superfood powerhouse dessert.

What you’ll want:

• 1½ cups / 130 g oat flour
• 3 scoops Snickerdoodle Shakeology
• ¼ cup / 35 g coconut sugar, divided use
• 1½ tsp. baking powder
• 2 tsp. floor cinnamon, divided use
• 2 cups / 450 g reduced-fat cottage cheese
• 4 massive eggs
• 1 tsp. pure vanilla extract
• ¼ cup / 20 g dry rolled oats
• 3 Tbsp. unsalted pecans, chopped

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12. Cozy Chai Chia Pudding

The hero of this chia pudding recipe is Snickerdoodle Shakeology — candy, creamy vanilla blended with cinnamon, ginger, and nutmeg.

We added extra warming spices like allspice and cardamom, plus candy apple chunks and maple syrup for a candy topping.

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 scoop Snickerdoodle Shakeology
• 2 Tbsp. chia seeds
• ½ tsp. floor cardamom (or floor cinnamon)
• ¼ tsp. floor allspice (or floor nutmeg)
• 1 small apple, chopped
• 1 tsp. maple syrup

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13. Coco Mango Protein Fluff

Mango by itself is nutritious and scrumptious — succulent, juicy bites with a tantalizing mixture of fruity, tropical, pineapple, and coconut-like notes.

Mix all of that vivid taste with the creamy vanilla, cinnamon, nutmeg, and zingy ginger in Snickerdoodle Shakeology and also you’ve bought a shake that’s bursting with taste and superfood vitamin.

What you’ll want:

• ¼ cup / 60 ml unsweetened coconut milk beverage
• 1 cup / 190 g frozen mango
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ¼ tsp. xanthan gum (optionally available)

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14. Peachberry Cobbler Shake

Our Peachberry Cobbler Shake is a heavenly mixture of Snickerdoodle Shakeology, peaches, blueberries, and whole-grain cereal.

You should use both recent or frozen fruit on this recipe; the consequence is identical — a creamy, recent, sweetly fruity shake that’s a scrumptious technique to begin your day.

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ¾ cup / 115 g recent (or frozen) sliced peaches
• ¼ cup / 40 g recent (or frozen) blueberries
• ¼ cup / 15 g low-sugar whole-grain cereal
• ½ tsp. pure vanilla extract

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15. Snickerdoodle Spice Oatmeal

There’s one thing so cozy a couple of heat bowl of oatmeal for breakfast on a crisp morning.

However this Snickerdoodle Spice Oatmeal recipe ups the comfy issue occasions 10 — we added a scoop of Snickerdoodle Shakeology, cinnamon, ginger, nutmeg, and a wee little bit of molasses for a lightweight contact of sweetness.

What you’ll want:

• 1¼ cups / 300 ml water
• ½ cup / 40 g dry rolled oats
• ½ cup / 120 ml unsweetened almond milk
• 1 scoop Snickerdoodle Shakeology
• 1 tsp. molasses (or pure maple syrup)
• ¾ tsp. floor cinnamon
• 1 sprint floor ginger
• 1 pinch floor nutmeg

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16. Snickerdoodle Good Cream

When the climate begins to chill down, we’re all concerning the cozy issues: outsized sweaters, crackling fires, sizzling drinks, and … good cream?

We get it — an icy chilly bowl of good cream when it’s chilly exterior? If that good cream tastes like Snickerdoodle cookies, then YES.

This good cream has two distinctive elements that make this recipe a keeper: Snickerdoodle Shakeology and a complete zucchini.

What you’ll want:

• 1 medium zucchini, peeled (if desired), chopped, frozen
• 1 scoop Snickerdoodle Shakeology
• 2 Tbsp. unsweetened almond milk

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17. Snickerdoodle Pudding

What’s the distinction between common pudding and Shakeology pudding?

On this case — apart from the distinctive colour! — it’s the superfood vitamin and cinnamon-cookie taste of Snickerdoodle Shakeology.

And it’s a brilliant straightforward recipe — simply mix three elements, then sit back for an hour or so whereas it chills.

What you’ll want:

• 1 scoop Snickerdoodle Shakeology
• ⅓ cup / 80 ml unsweetened coconut milk beverage
• ¼ medium ripe avocado

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18. Almond Pear Fro-Yo Bark

This Almond-Pear Fro-Yo Bark is an easy-peasy, tasty snack once you’re within the temper for sweets, but in addition need to keep on monitor.

Snickerdoodle Shakeology is the important thing — luscious, creamy vanilla taste with cinnamon, nutmeg, and ginger. Chunks of recent pear add a lightweight, fruity sweetness to each chunk and sliced almonds add snappy crunch.

What you’ll want:

• ¾ cup / 180 g reduced-fat (2%) plain Greek yogurt
• 1 scoop Snickerdoodle Shakeology
• 1 medium pear, chopped
• 2 Tbsp. unsalted sliced almonds

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19. Hummingbird Cake Shake

Conventional Hummingbird Cake tastes like a spiced mash-up of pineapple-upside down cake and banana bread. The recipe originated in Jamaica and is called after the nationwide chook, the hummingbird.

It turned a “Southern Basic” dessert within the ’70s and took flight within the U.S. after Southern Dwelling journal printed a model of the unique Jamaican recipe.

Along with banana, pineapple, pecans, and spices, our model makes use of Snickerdoodle Shakeology so as to add superfood vitamin!

What you’ll want: 

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ½ massive banana
• ½ cup / 85 g chopped pineapple
• 5 unsalted pecan halves, chopped
• ¼ tsp. floor allspice (or floor cinnamon)

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20. Peanut Butter Fluff Shake

The important thing to this deliciously fluffy shake? Snickerdoodle Shakeology.

All you need to do is mix up Snickerdoodle Shakeology, almond milk, ice, Greek yogurt, peanut butter powder, and marshmallow taste extract. And voilá, the Peanut Butter Fluff Shake.

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ⅓ cup / 80 g reduced-fat (2%) plain Greek yogurt
• 2 Tbsp. peanut butter powder
• ½ tsp. marshmallow taste extract (or pure vanilla extract)

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21. Supa Dupa Smoothie Bowl

This Supa-Dupa Smoothie Bowl is stuffed with supa-dupa superfood vitamin. (Say that 10 occasions quick!)

With Snickerdoodle Shakeology, plus blueberries, blackberries, and pomegranate seeds — this bowl is totally bursting with scrumptious, vivid flavors and vitamin.

What you’ll want:

• 1 cup / 240 ml unsweetened almond milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• ½ cup / 45 g frozen cauliflower rice
• ¼ cup / 35 g recent (or frozen) blackberries
• ¼ cup / 40 g recent (or frozen) blueberries
• ¼ cup / 35 g pomegranate arils
• 1 Tbsp. unsalted sliced almonds
• 1 Tbsp. unsweetened shredded coconut

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22. Snickerdoodle Cake Pops

These darling Snickerdoodle Shakology cake pops are the proper superfood dessert — simply the best measurement to pop in your mouth.

They arrive collectively very quickly and so they’re a fantastic snack, dessert, or “simply because I would like one” deal with.

Every cake pop is a chunk of ravishingly wealthy vanilla cake with hints of cinnamon, nutmeg, ginger, and lined with chocolate.

What you’ll want:

• 2 scoops Snickerdoodle Shakeology
• 4 pitted dates
• ¼ cup / 30 g almond flour
• ¼ cup / 60 ml unsweetened almond milk
• ½ tsp. floor cinnamon
• 6 lollipop sticks (see tip for options)
• ¼ cup / 40 g semisweet (or darkish) chocolate chips
• 2 tsp. extra-virgin coconut oil

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23. Cinna-Berry Shake

Cinnamon is a good way to reinforce any berry-focused dessert — its distinctive spicy/candy taste is the proper complement to the tart/sweetness of berries.

In our Cinna-Berry Shake, we layered cinnamon on prime of the cinnamon, nutmeg, and ginger in Snickerdoodle Shakeology whereas a cup of candy strawberries balances all of the flavors out.

What you’ll want:

• 1 cup / 240 ml unsweetened coconut milk
• 1 cup / 170 g ice
• 1 scoop Snickerdoodle Shakeology
• 1 cup recent (or frozen) strawberries
• ¼ tsp. floor cinnamon

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24. Snickerdoodle Cookies

We love a wonderfully baked Snickerdoodle cookie – gently crispy on the surface, sweetly tender on the surface.

Can’t actually enhance on that, proper? (Trace: We disagree.)

OUR snickerdoodle cookies have a secret weapon: Snickerdoodle Shakeology.

Shakeology transforms an occasional not-so-healthy deal with right into a superfood dessert!

What you’ll want:

• 2 scoops Snickerdoodle Shakeology
• ½ cup / 50 g almond flour
• 1 tsp. baking soda
• ¼ tsp. sea salt (or Himalayan salt)
• 1 massive egg
• 3 Tbsp. tahini paste (or all-natural almond butter)
• 2 Tbsp. + 2 tsp. coconut sugar, divided use
• 1 tsp. pure vanilla extract
• ½ tsp. floor cinnamon

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25. Creamy Oats With PB Crunch

This recipe for Creamy Oats with Peanut Butter Crunch is a tasty conundrum — are they in a single day oats? Is it oatmeal? Is it a extremely thick shake? Or a smoothie bowl?

These creamy oats are someplace between in a single day oats and a smoothie bowl — we blended Snickerdoodle Shakeology with dry oats and cottage cheese for a clean, thick, creamy base.

Then we heated up some coconut oil and stirred in peanut butter powder to make a melty peanut butter “sauce” for a topping and chopped peanuts for a contrasting crunch.

What you’ll want:

• ¼ cup + 2 Tbsp. / 30 g dry rolled oats
• 1 scoop Snickerdoodle Shakeology
• ⅓ cup / 80 g reduced-fat (2%) cottage cheese
• ⅓ cup / 80 ml unsweetened almond milk
• 1 tsp. extra-virgin coconut oil
• 1 Tbsp. peanut butter powder
• 7 dry-roasted unsalted peanuts

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And get much more Shakeology recipes right here!